How to Make Chicken Recipes Penyet Tasty and Delicious With Herbs and Sambal Secrets . Recipe chicken dishes is endless. There are many variations of the recipe menu everyday dishes we can make easily from the base material of this poultry. Well this time we will learn to make fried chicken recipe penyet. Although we can easily afford it around the house, but if you create your own for a family meal at home the better is not. Moreover, how to make and penyet chicken seasoning is also quite simple and not too complicated. Similar to the other chicken recipes that we usually make at home. In addition to the chicken flavor that must be considered, penyet chicken recipe also requires sambal chicken penyet that fits on the tongue.
One of the city that is famous for this recipe is Surabaya. You could say that the chicken recipe penyet Surabaya is a pioneer of this dish and spread to other cities. The price is quite affordable with savory flavors and delicious dishes did make this one became very popular throughout Indonesia. In addition many sellers chicken rice penyet which can easily be found around us.
Usually they also sell penyet fried duck, fried catfish and other common types of dishes. Although jenih selling the same, but each of these food stalls serving flavors of chicken recipes penyet different. Of course they have their own secret ingredient is a leading food it sells. This time, we will try to make chicken penyet-style restaurant with herbs and chilli chicken penyet specials that are not less delicious to those sold in restaurants or restaurant other famous.
When viewed from the name, penyet means thin or flat. From the name, actually serving penyet chicken recipe is different from the usual fried chicken. Presentation of the truth is the chicken pressed with ulegan used to make sauces. But this time not all of them serving in that way. The important thing fried chicken served with sambal chicken penyet, be a recipe for a tasty and delicious cuisine menu everyday family at home. For those who can not wait, please see the chicken seasoning penyet and how to make it below.
Ingredients and Seasonings Recipe Chicken Penyet Special
- the main ingredient needed is a fresh chicken with a medium size. Cut the chicken into 4-6 sections and then wash and drain briefly.
- Ginger approximately 2 cm only.
- Bay leaves of approximately 1 pcs only.
- Galangal already crushed more or less along the 3 cm.
- cooking oil to taste
- clean water taste
Spices that
- Coriander of approximately 1 teaspoon small.
- Garlic less be as much as 4 pcs only.
- Table salt iodized taste to taste
- Turmeric approximately 1 cm only.
How to Make Fried Chicken Penyet Easy and Practical
- The first step penyetnya puree chicken seasoning, such as bawnag white, turmeric, coriander and give salt to taste. Preferably smoothed by hand or diuleg.
- Set the pot and fill water to taste along with the spice paste before and chicken meat that has been cut.
- Cook over medium heat, stirring occasionally until meat the chicken is tender and the marinade is absorbed.
- Remember the pot must be closed so that the marinade over the chicken soak into the meat. Water may be added little if chicken is not soft but the water is almost gone.
- Once cooked turn off the flame and let stand that kind of cool.
- Set up the frying pan * with medium heat and pour the oil rather a lot so the chicken can be submerged .
- Add chicken marinated over and cook until soft and yellow flesh brownish.
- Once cooked remove and drain to remove excess oil.
Materials for make Sambal Chicken and Spicy Penyet Yang Enak
- Material is primarily in the form of fruit red chili sauce of approximately 7-10 pcs. Discard the stems.
- Fruit curly red chili to taste to taste more or less as much as 6-9 pcs.
- kaffir lime leaves so that the aroma of fresh sauces of approximately 2 pcs only.
- fresh red tomatoes size was large by about 1/2 pcs only.
- Brown sugar that has been finely combed before by about 0.5 small spoon.
- Terasi had been burned by about half a small spoon.
- basil leaves to taste more or less as much as 2 stalks alone.
- Table salt and sugar to taste to taste.
How to Make it:
- The first step puree and pestle all ingredients above (except basil) and give salt to taste.
- Enter the basil leaves that had been cleaned previously and pestle rough.
- Enter the chicken fried into cobekan containing chili and press until sambalnya attached to the flesh.
- Serve with the vegetables fresh.
Please try also: set Recipe Aneka Sambal Traditional Yang Spicy and Delicious
Done already how to make chicken penyet special style restaurant above , Not quite easy and simple. In addition to chicken, chicken chili recipe penyet above could be served along with fried fish or fried duck. If friends are bored with the usual fried chicken recipes, chicken recipes penyet this could be one right choice to overcome boredom. For good culinary recipe ideas and more practical, please try the recipe Bebek Goreng Haji Slamet or Secret Deals Make Chicken Special Kremes Bu suharti Ala.
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