How to Make Tofu Recipe Fried Eggs With Sauce Seasoning Soy Nuts Special . One recipe of materials to know that we will create this time was very easy and practical way to make it, which knows egg sauce with a special peanut sauce. Yes, although I make out of these eggs is very simple and easy to follow, but nonetheless if the ingredients and spices used does not fit the result would be a little disappointing. Although there are variations of recipes out others, such as tofu tek, know intervene or stews know that we can make to the menu everyday cooking at home, but this recipe is out of eggs taste better and have become a favorite of our family. Friends do not need kahwatir or anxiety, although the material it needs simple, recipe flavors out of eggs is quite tasty and delicious, you know. Well suited to be enjoyed with white rice or rice cake. Especially when the weather is more cold in the rainy season this time, yummy sure all family members will be hooked.
Although many sellers out of eggs that can easily be found in various regions in Indonesia, but the origin of recipes out and These eggs come from East Java, you know, that Lamongan. Yes, this area is quite popular with a variety of cooking recipes that much-loved, like chicken soup Lamongan and others. Besides it tastes good and tasty, usually is quite affordable for the general public so that many people who like to know the egg is.
While it is possible that we can easily afford it, but there are times when we are lazy to go out and want to make it yourself for a change of dishes for the family. In addition to great savings shopping, of course, make it yourself we can better ensure the quality and cleanliness of the eggs in the tips do not know. Friends who are not used to cook was nothing to worry about, how to make tofu egg special sauce with peanut sauce is quite easy and practical really.
As also prescribe know tek or out of it, the recipe out of eggs tasty specials that will we made this time also using the main ingredient in the form of tofu that was new. Yes, you should use the idea that is new or fresh and do not use the idea that has been aged more than one day because then the results would be different. In addition, know that old already have the seeds also tend to smell a bit sour when fried with chicken eggs and other spices. Of course we do not want no appetite all family members who had raised so lost because of him that are less palatable.
Of course, besides him to be fresh, ingredients and seasonings know other eggs should also be noted freshness so recipes eggs and know that we will create later the result is perfect and liked by all family members. In addition to knowing his eggs, the key of the recipe this time also located in the seasoning sauce peanut sauce mixed with kecapnya. For that when frying beans to be used must be considered and should not be burned in order to taste the sauce later are not bitter. For more details, please see the ingredients of herbs and how to make tofu fried egg specials below.
Ingredients Recipe Tofu Egg Ketchup Yang Enak
- the main ingredient that is required is to know the white good condition of approximately 250 grams.
- Table salt iodized taste to taste.
- chicken egg size was large by about 3 grains alone.
- cooking oil sufficiently to fry out telornya later.
- Onions fried taste for material sprinkles.
- celery leaves that have been washed clean and chopped fine enough material for sprinkling.
- Cucumber fresh that have been cut or shredded to taste.
- Sprouts were already brewed with hot water to taste.
ingredients to Make Sauce seasoning beans
- Peanuts that have been previously fried of approximately 5 to 6 tablespoons.
- Garlic medium large size of approximately 3 pcs. Peel the skin and then fried before dicampu with other materials.
- Lemon water by about 1 tablespoon.
- The fruit of cayenne pepper to taste to taste more or less as much as 5-6 pcs only.
- palm sugar to taste.
- Water matured sufficiently to mix the sauce.
How to Make Tofu Egg Special Easy and Practical
- the first langah wash out the white would be cooked and then chopped box 1-2 cm cubes.
- knew then stir fried stir and cook until half cooked alone and lift it.
- Prepare one container and insert eggs that have been prepared in advance along with salt to taste. Beat eggs until blended.
- Enter knew half the maturing into a container of egg mixture stirring so inundated with eggs.
- Heat the oil back and fill out together egg over and fry until cooked then drain briefly.
- Now to make the sauce peanut souce first puree and pestle garlic that has been fried with peanuts and chili until smooth.
- Give palm sugar slightly and pestle back until blended.
- Pour lime juice with soy sauce to taste and stir stir until all the parts are well blended.
- Pour the boiled water taste and stir until blended. Add water to the level of consistency as desired.
- Take a plate dish and add the tofu egg fried and pour the seasoning sauce peanut taste.
- Place the bean sprouts along with cucumber slices fresh and leaves seledir on it and flush again with peanut souce.
- Finally sprinkle with fried onions as a complement.
Done already know how to make eggs with kecapnya peanut flavor. Quite easy and practical instead. Seasonings knows eggs needed is also not too much that it practically all to be served when we again lazy cook complicated. Make friends who who want to eat it with rice cake, preferably straight laced on top of the eggs out before the bean sprouts out eggs so the recipes more delicious and tasty. For ideas everyday recipes simple but delicious more, please try Recipes and Deals Gado Gado Restaurant or How to Make Tofu Special Mix that tastes kicked and makes them long.
0 Komentar