Recipes Refreshments Ice Nata de Coco Nangka Kuah Santan - in winter heated and is most comfortable when the heat hit adalam iced drink, but only ice water tastes less mantab, let us creative with materials that are easy to create and searchable. Previously I've posted too loh drink recipe ice jelly melon, If it is not interested in drinks that our recipes there are fresh brew another ya name Ice Nata de Coco Nangka Kuah Santan.
The suda with ice nata de coco, let us discuss the collaboration of the beverage menu is to be presented with a mix that fits and can relieve throat when the weather around was to increase its temperature. Before making that we need to find and purchase a material is the material, sedikanlah materials needed below.
Es Nata de Coco Nangka Kuah Santan
Materials:
- 100 g nata de coco
- 5 eye jackfruit cooked, diced
- 1 tsp basil seeds dry, soak in water expands
- 100 g of grass jelly black, diced
- 10 tablespoons sweetened condensed milk white
- shaved ice
Kuah:
- 750 ml coconut milk from coconuts 1/2
- 250 g sugar
- 4 lime leaves, bone exhaust leaves
- 1/2 teaspoon salt
How to make ice Nata de Coco Coconut milk Jackfruit Kuah:
- How to Make gravy coconut milk: Mix all sauce ingredients that have been provided, then stir well. Cook over medium heat, stirring until boiling then remove and set aside.
- Then you Prepare serving glasses, put 2 tablespoons grass jelly black, 2 tablespoons nata de coco, 2 tablespoons jackfruit, 2 tablespoons of basil and 2 tablespoons milk sweetened condensed white.
- After that you've shaved ice on top, pour the coconut milk and ice ready to be served.
there are already some recipes refreshment we update this blog nah for the next update we are still a lot of menu that you must read on your own practice at home, in case you actually have a soul and can join master chef competition on tv about the culinary world.
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