How to make easy recipes Klepon Ketan . We have a lot of western food coming into our country. Not to mention the snacks and meals in packaging with easily found in shops close to home and school. Indeed, not all meals is dangerous and can damage the health of our children. But when friends have a sense of concern ternadap quality snacks and meals is, why do not we make them on your own meals for our children, for example Recipes Klepon with sugar content of Java Red sweet. There are two types of cookies, which Klepon rice and potato cake Klepon. This time we will try to make Klepon Ketan.
Recipes Klepon is one of Indonesia's natural snacks are well known almost throughout the archipelago. Not only children who love cake shaped green ball with a small layer of grated coconut in the outer skin, adults and even the elderly have very fond of this cake. In addition to sweet taste in his savory flavors in kuliat outside also makes one of the hawker market is very well known in our country. In general, there are many among us who prefer to buy food in the market or a pastry shop near us. But if friends had a little spare time at home, why do not we try to create your own recipe Klepon Ketan this at home.
There are two kinds of pie recipe is known in the community, that recipe Klepon rice and potato recipes Klepon. But this time I will invite friends to learn to make the contents Klepon Ketan Crispy Java. In addition to making his way pretty easily, materials needed were easily we can buy in the shops or mini-mart near our house. In addition to more prudent, to make your own we can ensure that the cake is produced later does not contain harmful substances and do not use chemical dyes that can harm the health of family members. For more details, please continue detrail materials and how to make it in the bottom.
Ingredients Recipe Klepon Ketan Brown Sugar
- Rice Flour with a good quality of 50 grams. You should use your favorite brands are already quite well known so that the result is delicious.
- Pasta Green Pandan at about 2 small spoons or teaspoons.
- Glutinous rice flour fine of 250 grams. Better in a sieve so that it plays soft.
- Crispy Java of 10 grams to 220 grams. Sliced thin so it can be easily inserted into the cake adoanan klepon her later.
- fine iodized salt by a quarter of a small spoon or teaspoon.
- Water maturity of 280 ml. g. Can be added or subtracted to the dough passes.
- pandan leaves of fresh sheet 1. Wash before use.
- whiting by a quarter teaspoon of water and 50 ml of water to make lime.
- Half Coconut (not too old) and scarring.
How to make Delicious Recipes Klepon Ketan
- the first step to make the water hard. Mix and endapkan seprempat whiting spoon and water it. Take whitewash of 2 small spoons.
- Take a container for the dough. Enter 250 grams of flour and glutinous rice flour 50 grams. Stir until the ingredients are well blended.
- Enter the 2 tablespoons pandan paste and lime it. Stir briefly.
- Add water little by little maturity and stirred into the flour mixture over the top. Add in a sense when the batter is too thick and hard in shape.
- Take the dough and on a spherical shape and pipihkan. Total dough simply adjusted to the size of the cake will be made.
- Take a few slices of brown sugar. put on adoanan flat above it, and then form a circle like a ball. do this process until the dough rsep Klepon and crazy red Javanese exhausted.
- Heat water to boiling over medium heat adoannay small. After the fire to boil, add one by one when the dough forms above it.
- Wait until the dough floating in the broth it. Drain briefly and then set up the lid.
- Take a medium-sized container and fill with grated coconut, a quarter teaspoon of leaves and small agram Pandani. Stir and mix well and steam for a while.
- Take the cake klepon above and enter into a container of grated coconut on top. Just roll up the outer skin covered with grated coconut. Repeat this process for all the cakes that will be created.
- Make sure all the skin off klepon covered with coconut and serve.
It was not too difficult to make the recipe Klepon Sticky Content Brown Sugar above. In addition to more healthy, snacks are also perfect for afternoon tea or coffee in the morning and afternoon. In addition, if we do not, who else will preserve traditional recipes of the archipelago. For recipe ideas cake else, please try Dadar Roll Recipe Chocolate Recipes or Puto. Good luck and do not forget to also share it with family and friends to another friend.
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