How to Make Crispy Fried Oyster Mushrooms Recipe Flour . As we all know, the fungus has many benefits for health. But you should remember is that not all mushrooms that we can use for food ingredients. Just the kind of edible mushroom that we can make a wide variety of recipes mushrooms and processed mushrooms were delicious and tasty, like the crispy mushroom recipes, mushroom recipes, mushroom recipes, recipe sauteed mushrooms, oyster mushrooms recipes and more. This time we will give how to make a dish of oyster mushrooms are crispy and secret recipe mushroom crispy delicious fairly simple.
Actually, oyster mushrooms can also be made in a variety of recipes fungi, such as recipe oyster mushroom sauce, spicy sour oyster mushrooms, oyster mushrooms fried flour and others. But among the various kinds of processed mushrooms above, the easiest and simplest way to make a recipe crispy oyster mushrooms are tasty and crunchy. As the name implies, surely the friends already have the picture of how to make this recipe Indonesian cuisine and ingredients of what is needed. Yes, basically, the recipe this time using the main ingredient oyster mushrooms wrapped in flour with a special seasoning spices and then fried crisp so it feels crisp, tasty and delicious. Of course, there are some things that must be considered in the processing of mushrooms crisp in order to be durable.
Perhaps less popular recipes mushroom recipes with chicken, meat or recipes original recipes other premises. Perhaps this is because its raw material is rather difficult in the can and usually the number was not as much chicken, meat or other material that had already been known to the public at large. But if friends know, in fact if problems flavor prescription crispy oyster mushrooms are also no less tasty recipes you know compared to the others. In addition, the nutrient content and substance both inside the oyster mushrooms are also quite a lot and needed for health, such as the protein content is high enough, calcium, vitamin B, carbohydrates, iron and others.
Before we leave the way make Crispy oyster mushrooms and spice seasoning is needed, we recommend friends to know in advance how to characterize the oyster mushrooms in order not to be mistaken when bought. Unlike small button mushrooms shaped or mushroom shaped like an oval, shaped like an oyster mushroom oyster sea has a semicircular hood and usually white to beige. Of course, besides the quality of mushrooms are used, selected spice seasoning is also one of the tips to make recipe Crispy Oyster Mushrooms are tasty. Create some people who've made it, they usually only use powder coatings to make this mushroom recipe. This time we will add spice to the dye so that the outcome really crisp, tasty and delicious.
Ingredients Recipe Crispy oyster mushroom
- As the name suggests, the main ingredient needed is 400 grams of good quality oyster mushrooms. Rinse the mushrooms and then squeezed so that the water content is reduced and cut randomly by hand (shredded shredded) is great of the desired size.
- good quality wheat flour is approximately 0 grams. 500 grams later used to make its coatings and 100 grams for making dyes.
- Baking powder of approximately 1/2 teaspoon for the coating material and 1 teaspoon to make celupannya material.
- garlic is a great medium size of approximately 2 cloves. Peel the skin and puree for celupannya material.
- Merica smooth or powder of approximately half a small spoon / tea for the coating material and a little to the mixture celupannya. Can be eliminated, plus or minus Sesua tastes.
- Flour maize of approximately 50 grams of material for upholstery.
- The broth chicken instant powdered material for the coating of approximately half a small spoon so that the mushroom flavor oysters kriuknya more tasteful.
- Table salt iodized taste.
- The water is clean enough to materials pencelupnya.
How to Make a mushroom oysters Crispy Crunchy savory
- The first step is to create materials pencelupnya. Take the container and enter 100 grams of flour, baking powder, garlic that has been crushed, salt and pepper powder.
- Mix all the ingredients until it is completely blended perfectly.
- Give enough water or less over 250 ml. Mix and stir stir all ingredients until smooth and there are no lumps. Taste first and add other ingredients if necessary.
- Now make the coating material mushroom recipe. Take a container and fill 500 grams of wheat flour, cornstarch, pepper, chicken broth, salt and baking powdernya. Stir stir until all ingredients are well blended.
- Now the manufacturing process. Enter oyster mushrooms that have been washed into the dough celupannya.
- Enter oyster mushrooms that have been dipped in the coating material. Scroll oyster mushrooms into it smapi all Courant closed flat.
- Prepare a frying pan over medium heat and let the oil rather many sampia really hot.
- Enter the oyster mushroom crispy already given a coating material and fry until ripe yellow or brownish. Drain briefly before serving.
Actually, the recipe above have the crispy oyster mushrooms can be eaten. But it is better if added chili sauce or mayonise so true pleasure when taking it, especially when the oyster mushroom is still hot. In addition to eat with the family, crispy oyster mushrooms recipe can also be used as a supplementary source of family income. Especially when around the house there is no selling crispy mushrooms. For another cooking idea, please try Aci Recipe Fried (Cireng) and Recipe Cimol Bandungnya. Good luck.
0 Komentar