Recipes Refreshments Es Kelapa Cincau - in winter heated and is most comfortable when the heat hit adalam iced drink, but only ice water tastes less mantab, let us be creative with materials easy to make and searchable. Previously I've posted too loh recipe iced drinks ruby, If it is not interested in drinks that our recipes there are fresh brew another ya name Es Kelapa Cincau.
The suda with coconut ice or ice Cincau let us discuss collaboration menu that one drink is to be served with a mix that fits and can relieve throat when the weather around being increased temperature.
Before making that we need to find and purchase a material is the material, sedikanlah materials needed below.
Es Kelapa Cincau
materials:
- 250 grams of grass jelly green, scraped with a spoon
- 150 grams of coconut, dredged width
- 150 ml syrup banana milk (eg, brand Tjampolay)
- 300 grams of shaved ice
to complement the material we also need to add the sensation of a delicious flavor that is with the addition of a sauce for ice.
material Kuah Santan:
- 300 ml coconut milk from 1/2 coconut
- 1 pandan leaf, conclude
- 1/4 teaspoon salt
After all the ingredients are there we prepare and then is immediately into stage made it, steps that we provide follow in sequence ya let'll drink that you make are not any sense or even be the odd hehehe, here's how to make it.
how to make Ice Coconut Cincau:
- Kuah coconut milk, boiled milk, pandan leaves, and salt, stirring until boiling. Remove and let cool.
- Tata green grass jelly and coconut. Add syrup banana milk, shaved ice and coconut milk.
The recipe we give this Es Kelapa Cincau be presented for 3 cups.
There are already two recipes refreshment us update on this blog now for our next update is still a lot of menu that you must read on your own practice at home, in case you actually have a soul and can join master chef competition on tv about the culinary world.
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