Typical recipes Eldest Soto East Java and How to Make

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Typical recipes Eldest Soto East Java and How to Make -
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How to make a recipe Soto Eldest Rapid . In addition to the population and ethnic diversity, our country is also famous for the diversity of culinary unjung spread from the east to the west end. Each area has a specific menu of dishes that have the CIRA unique flavor and delicious. One of the menu dishes that have a diversity of flavors and the view is Soto. There are many variations of this authentic Indonesian food, like Soto Madura, Holy Soto, Soto Betawi Recipes and more. For this time, I will invite friends to try to make recipes Eldest Soto Typical East Java.

Yes, as Soto Ayam Lamongan and Soto Madura, Prescription Eldest Soto is known comes from Java East. Even so, there are also familiar with Solo Eldest Soto, Soto Eldest Tugu Station and others. If you see a glimpse of the look of this dish, it will not look much different from the display types coconut milk soup without the other. It looks yellowish derived from the spice turmeric with fried onions on it would make Setial enthusiasts of culinary will be keen to sample the delights Soto without material milk this.

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Unlike Soto Ayam Lamongan that use chicken as the main blend, this Eldest Soto Recipes mneggunakan a mixture of beef and beef offal such as tripe, liver and lung as the primary blend. Therefore, for those of you who have high blood pressure, gout and other diseases dangerous enough, you should consult before eating this dish. Of course, in addition to beef offal, Soto Eldest typical of East Java also uses other complementary baan, like a boiled egg, chili, crackers and more. Okay now we are heading materials of what is needed and how to make the recipe Soto Offal These cows.

Resep Soto Sulung Jawa Timur
Recipe Soto Eldest Typical East Java

Ingredients Recipe Soto eldest should be prepared

  1. ingredients for making this dish consists of two parts, the main ingredient and seasoning ingredient that needs to be refined.
  2. ingredients marinade ie 9 pcs onion local size currently, 6 pcs garlic (preferably using white underside local to strengthening the taste and aroma), 2 small scoops of pepper grains, 2 small scoops of salt, 5 pcs hazelnut and approximately 3 cm turmeric.
  3. Offal cow 350 grams (can use beef liver, lung, beef, tripe or parts of viscera, etc.).
  4. 400 gram beef or can also use tetelan beef.
  5. 5 lime leaves.
  6. 2 stalks lemongrass taste. Peeled and crushed.
  7. 3 bay leaves.
  8. Salt to taste.
  9. Ginger peeled and crushed approximately 2 cm.
  10. Chicken eggs poached as many as 5 grains. Cut sideways to extra time of presentation.
  11. Lime by 5 pcs. In a tiny little slices for garnish end.
  12. fried onion garnish to taste laneways end.
  13. Leeks 50 grams. Washed and sliced ​​ketch little for garnish.
  14. Celery fresh approximately 100 grams for decoration.

How To Make Soto Eldest of Surabaya

  1. Take one container to boil cow innards. Add water, bay leaf and ginger that has been in the obese (beaten to sprawl) to taste until soft innards. Beef Offal tiny little pieces. Discard the water and place the innards elsewhere.
  2. Add water and 400 grams of beef or tetelan above. Boil until the meat is tender and small pieces of small (size according to taste). Jnagan discard the cooking water because it will be made broth sauce later.
  3. While waiting for the meat is tender, stir-fry all the seasoning ingredient which had been prepared on material No. 2 coupled with the leaves of lemongrass, ginger and lime leaves to smell fragrant.
  4. Enter the broth from the stew beef into stir-fry seasoning in the above. Add a little water.
  5. Enter the main ingredient of beef and beef offal into the sauce Soto eldest. Add salt to taste to taste. Boil until sauce seasoning seep into offal and beef.

Once the spices to infuse, Soto Eldest can be raised and ready to be served. Do not forget to serve it with complementary materials garnish on top and prawn crackers. If you like spicy, you can also make sambal chili sauce. It makes its own recipe Typical Soto Eldest East Java over quite time-consuming. But if you are not busy or there was another event at home, Soto Solung recipe above could be one alernatif to be made in the menu. For other menu options, you can try the recipe or recipes Soto Ayam Lamongan Soto Sokaraja.

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