Recipes How to Make Oyster Mushroom Edible Seasonings Coriander Special Delicious - In this day will be more powerful if we eat three times a day but in terms of eating is also worth noting his diet, because food menu that's it certainly will make us bored to eat and may also be made less appetite. Well for that site will update resepcaramemasak.info Recipes to mothers on this day there is a snack menu Edible Mushroom Seasoning Coriander. See also Recipe Nasi Goreng Kambing.
Mushroom Edible Seasonings Coriander you can provide on the family when the time bersanatai in the morning, afternoon or evening, Mushroom Besides cooked by pan-fried or as a mixture of vegetable soup, oyster mushrooms can also be fried with flour. Seasoning ketumbarlah which will be an addition to the delicious flavor and aroma is quite reliable in this menu. You can also fry until dry and crisp. The following tutorial that you should follow if intending tries to make it.
Complete Tutorial Make Oyster Mushroom Edible Seasonings Coriander
Ingredients / spices:
- 0 gram of oyster mushrooms
- oil to fry
Material Dyers:
- 0 grams of rice flour
- 50 grams of corn starch
- 5 lime leaves, boned, sliced
- 250 ml coconut milk from coconuts 1/2
- 1 egg yolk
Seasonings fine:
- 4 cloves garlic
- 1/2
- 2 cm kencur
- 1/2 tablespoon salt
Method:
- Dyers: mixed spices, coconut milk, egg yolks, lime leaves, rice flour, and corn starch. Stir well.
- Submersible oyster mushrooms to the dyes.
- Fry in preheated oil until cooked. Lift.
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Makes 4 servings
A few menu today for the mother, may Recipe Edible Mushroom Seasoning Coriander . mother can make and serve in particular to family members and more beloved mother deh.
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