Your child likes to buy Cimol Fried in schools or when a vendor through the front of your house? Or even your own snacks is one of the fans of this one? Do you know what the meaning of this food? Yes, Cimol means that in gemol or aci aci in comol. From the meaning of his name wrote would have been kebayangkan base material snacks, cheap and tasty this one.
One of the factors that make the snacks this one so popular so quickly is the peculiarities of taste and price that can be reached by children or all walks of life. In addition, sellers of fried Cimol also easy to spot. Ranging from elementary school, high school or hawker center there must be a seller of his. Even in our neighborhood, there are sellers who frequently toured Cimol that afternoon. Once he came, certainly children immediately buzzed, even some of them adults who participated queuing up to buy snacks genuine Tasikmalaya Bandung.
As cilok Recipe Seasoning Peanuts that have been conveyed, Cimol Recipe Fried also use raw material of corn starch, or better known as starch. Because made from starch, Cimol too chewy when bitten, giving rise to a unique sensation in the mouth. In his general, possessed Cimol Fried savory taste, but with today's developments, Cimol Bandung also presented with a wide variety of flavors, such as Cimol Balado, barbeque, Cimol balado or other flavors. Okay, now we go to her core, namely how to make and recipes Cimol savory and delicious.
Recipes Cimol Fried Savory and Delicious
- to the basic ingredients of Aci in gemol is:
- 9 tablespoons rice flour that has been sifted smooth
- 00 grams of flour Kanji or better known as corn starch
- 1.5 to 2.5 teaspoons of baking soda or baking soda for developers
- 6 teaspoon or a small spoon of flour
- The salt according to taste
- 700 ml of water for boil
- pepper powder them sufficiently (can be added according to taste)
- Oil
How to Make Cimol Fried savory
- the first time you have to look for the container / the place is clean and big enough to stir the raw materials of her.
- Mix flour, starch, rice flour, salt and a little pepper evenly.
- Masukakan a little water to the dough over while still in the mix for maximum results.
- Having considered the level of resilience it enough, the next step enter the baking soda or baking soda.
- Cimol base material can be formed according to taste. To make the dish more interesting, you can make up his model star, letters or numbers.
- Turn frying pan over a low heat for best results, slowly enter Cimol who are already in shape into a pan of hot oil. To note, because these foods contain water, usually there will be a splash of oil.
At his general, Cimol also served with a sauce of tamarind with brown sugar, but if you already strew Cimol with herbs barbeque, cheese or her other. This sauce, True is not needed anymore. But if you want to try to wear sauces, ingredients and how to make it pretty easy. Just set up the water, brown sugar, granulated sugar, chili for who like spicy, garlic and equal Javan them sufficiently. Combine all ingredients evenly according to taste.
Okay, easy and fast way to make Cimol the fries were crispy and tasty at the top. You can create wear other seasonings to taste a different image. For a selection of food and other healthy snacks, we suggest also to try the recipes of our others, such as Pastel Fill Martabak meat and vegetables or noodles with veal sausage that will certainly favored also by all the other family members.
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